These raisin muffins are a hit during winter. When I first gave my kids raisins they hated them, especially the texture of them. I had to explore different ways for them to eat those raisins. We have been enjoying them so much this winter that i think you should also try them for your little ones.

Have all your ingredients ready. Add all your dry ingredients together. Preheat the oven for 10-15 minutes at 180 degrees Celcius.

Mix the dry ingredients together. Add slices of banana and raisins.

Add the egg, water, milk, syrup, and canola oil.

Mix all your ingredients together. Add the mixture to a muffin tray. Bake the muffins for 30 minutes or until you are happy that they are cooked. poke the muffins using a toothpick or fork to check if they are cooked.
You can use honey instead of maple syrup.
Thank you for visiting, i hope your little one enjoys this meal.