These Peanut butter pancakes are unique because they offer a rich, creamy flavor, a protein boost, and a delightful texture contrast. They're versatile, kid-friendly, and easy to make, providing a balanced and satisfying breakfast option without additional spreads. Plus, they evoke comfort and nostalgia while being nutrient-rich and suitable for any time of day.

Have all your ingredients ready and measure out. Add all your dry ingredients in a blender

Add the remaining wet ingredients to the blender.

Blend everything to a soft texture, this took me about 45 seconds. Add a nob of butter to a frying pan. Heat up the butter at a medium temperature till it melts. When the pan is hot enough, pour the blended mixture into the pan and fry one side still at a medium temperature, once the pan cake has cooked properly one side you can reduce the temperature to low, flip it and cook the other side.
You will need a blender for this recipe
Thank you for visiting, i hope your little one enjoys this meal.